This vegan pan-fried garlic focaccia is soft inside with a golden, crispy crust. Made with simple dough and finished in a ...

This vegan creamy olive and feta dip blends green olives, vegan feta, garlic, walnuts, and herbs into a bold, savoury spread.

Break out your air fryer for the last air sign of the year, it's Aquarius season and we've got all the recipes you need to ...

Choose from these low-calorie ideas that are flavorful, filling, and great for busy weeknights! While a calorie-deficit diet ...

From steak and eggs to shrimp futomaki, Toronto’s ever-polite, ever-trendy vegan scene is quietly redefining modern dining.

Cabbage, perhaps the most ignored vegetable for decades, is the new ''it'' vegetable. A recent Vogue magazine headline reads ...

My grandmother cooked vegetables in bacon fat, served them alongside roasts, and once asked me if "vegan" was a type of ...

These are the quick, satisfying meals I actually make when it's just me, the kitchen timer is running, and I want real food ...

Find affordable and easy vegan recipes on our list with 10 options that help you make tasty plant-based meals with minimal ...

Pensacola’s beloved vegan restaurant, End of the Line, has served as a community hub and plant‑based pioneer for over 20 years.

Oh My Cod's vegan seafood dishes are created using banana blossoms, jackfruit, soy and tapioca instead of meat.