If hectic weeknights leave you feeling like time is constantly slipping away, saving a few extra minutes in the kitchen can ...

This Chicken Broccoli Stir Fry is a simple, reliable weeknight dinner made with everyday ingredients in less than 30 minutes. If you're looking for an easy chicken stir fry that delivers familiar ...

Stir-frying is one of the quickest and easiest ways to get a balanced, flavorful meal on the table. Combine vegetables like baby bok choy, broccoli or green beans with lean proteins like beef, chicken ...

Ramen is one of those foods that never abandons you. Broke? Ramen. Rushing? Ramen. Fighting for your life after a long day as a busy professional? Still… ramen. But here’s the truth: you’ve probably ...

Forget going out to a cheap fast-food chain. Learning a few cheap and easy dinner recipes that work within a budget is key to a lifestyle that is healthy and frugal. It’s even better to find recipes ...

The difference between “fine” tofu and “actually craveable” tofu? Ten minutes under a skillet. There are recipes you flirt with and recipes you end up texting from the grocery aisle because they’ve ...

2000 F&W Best New Chef Takashi Yagihashi’s recipe for this Japanese street-food favorite of savory, stir-fried noodles comes together in just 20 minutes. To make it, noodles, thinly sliced rib eye ...

Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, websites, cookbooks, and newspapers, Karen has been helping to shape the way ...

No boiling, no babysitting, no burnout. Just one skillet, some bold flavor moves, and dinners that actually make you want leftovers. Big weeknight energy over here. I set myself a simple challenge: ...