For big flavor and a soft, silky texture, try this technique.

We're making Chinese Red Braised Eggplant with a simple no deep fry method. Instead of dunking the eggplant in a pool of oil, ...

Royal chef Darren McGrady wrote in his cookbook that William and Harry sometimes asked to help make Princess Diana's favorite ...

If you like to buy locally grown produce, you should know that eggplant season here in Southern California runs from July through September. And If you’re as much of an eggplant fan as I am, you ...

This quick and flavorful chicken, eggplant, and basil stir-fry uses a steam-fry method to create a silky, caramelized dish ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Lately, I've wanted to incorporate more eggplant into my diet, but I haven't found a recipe that I ...

Hold it right there. Are you about to put an eggplant in your refrigerator?! GET IT OUTTA THERE. Eggplants are warm-weather fruit—more on that later—and hate the cold. Maybe, foretelling a frigid ...

One favorite summer option, thanks to its neutral flavor and a spongy texture that turns creamy when cooked, is eggplant.

This elegant salad is an emphatic nod to the celebratory eggplant dishes of Turkey. Velvety eggplant is paired with a tart-yet-earthy relish of toasted walnuts, cilantro, and pomegranate seeds. Hetty ...

Eggplant, also called aubergine, is a staple in kitchens around the world and is often praised for its versatility and nutrition. Rich in fibre, vitamins, and antioxidants, it is usually considered a ...

Eggplant contains nicotine, but can you eat enough to equal a cigarette? See the science behind the vegetable-tobacco ...