India’s expanding aquaculture sector is embracing digital disease surveillance, scientific interventions and coordinated ...
Across much of the animal kingdom, larger species face greater extinction risk. New research reveals that America’s ...
From the radio and smartphone placed in a corner of the workshop, painful news from the continent across the sea flows ...
Mark Wiens travels outside Surat Thani to visit a peaceful riverside restaurant specializing in southern Thai cuisine. The ...
KMFRI lists a route to fish-health and water-quality testing, but farmers should confirm test scope, sample instructions, ...
Deep in the freshwater systems of Hunan Province, China, a microscopic parasite has been quietly colonizing the intestinal ...
Sho Ashihara Kindle[Introduction] The World Map Is Being Redrawn on Conveyor Belt Sushi PlatesHello, I am Sho Ashihara.When I ...
The “salty-gets-saltier, fresh-gets-fresher” paradigm predicts that an intensifying hydrological cycle should freshen the climatologically fresh Southern Ocean. Here we show the opposite: sea surface ...
A new agent-based model shows that dominant and bold rainbow trout ingest disproportionately more microplastics and suffer ...
In Fish Farmer’s webinar “Fish Health 2026”, in association with ScaleAQ, our panel of experts discussed fish health issues, the lessons that have been learned over the past few years and the ...
The Fish Innovation Lab will be led by Dr. Mark Lawrence, director of GCAHFS and William L. Giles Distinguished Professor at MSU, who directed the previous Fish Innovation Lab alongside Dr. Stephen ...
Khyber Aquaculture is scaling trout farming in Kashmir with recirculating aquaculture technology, targeting 7,000 MT annual ...
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