Perfect when you need a quick and satisfying meal, our one-pan kimchi and cheese stir-fry is ready, incredibly, in only 20 ...

A bacterial strain pulled from traditional Korean kimchi demonstrated the ability to bind polystyrene nanoplastics and ...

A lactic acid bacterium isolated from kimchi may help promote the removal of nanoplastics from the body by binding to them in ...

Probiotics are live microorganisms that you can consume for gut health. They can be found in kefir, kombucha, sauerkraut, and ...

Probiotic supplements may be recommended by a healthcare provider for some, but most people can get enough of these ...

Kimchi-derived lactic acid bacteria may bind environmental micropollutants, suggesting a possible biological mechanism that ...

Fermented CPG brand Wildbrine isn’t just launching a product, they’re looking to define a new category in refrigerated ...

Kimchi is often eaten as is or in other foods or soups. Image credits: rawkkim. You probably ate 100,000 plastic pieces over ...

As chronic conditions like obesity, diabetes and cancer surge in the US, the potential solutions often go back to diet. And ...

Fermentation has evolved into precision fermentation, utilizing biotechnology to engineer microorganisms that produce ...

Since potatoes are such a neutral ingredient, a little bit of kraut can instantly transform anything with spuds. Pair it with ...

Fermented foods such as sauerkraut, kimchi, kefir, yogurt, and miso differ in texture, taste, base ingredients, and probiotic ...