The local restaurant brand now operates multiple concepts at the Ewa Beach destination. One dining venue will transition to ...

A Seoul Michelin-starred restaurant allegedly served ants containing heavy metal levels up to 55 times the allowed limit on ...

A Navajo chef from northwest New Mexico is proving that food can do more than bring people together; it can change lives. James Beard Award finalist Justin Pioche recently ...

The city’s hardest-to-get restaurant reservations all have one thing in common — they’re Indian. And they’re all terrific. The Subcontinent’s kaleidoscopic, spice-drenched flavors are here at higher ...

Santa Monica-based boutique coffee roastery goodboybob and fashion brand Deus Ex Machina have teamed up to open a new cafe inside Deus' "temple" at the corner ...

Anthony Bourdain‘s biopic movie, Tony, is getting a series of free advance screenings ahead of its theatrical debut. Here’s ...

At these restaurants the chefs have hung up their tweezers to focus on the kind of casual food you can enjoy any day of the week.

Portillo’s has a new head of culinary. The Chicago-based chain on Thursday said Christopher Hansen has been named executive chef and senior director of culinary innovation. Hansen has three decades of ...

Both Nami and Hiro are sake sommeliers, so they plan to also have more veggie, meat and cheese dishes that pair with the ...

A restaurant inspired by a glamorous Hollywood icon is ready to make its debut. The Audrey Restaurant & Bar will open on Wednesday, August 5 at Aspire Post Oak, a 40-story luxury high-rise at 1616 ...

Nomad Rotisserie is getting off the ground at its Midtown location at Third and Forest, inside the Third Street Saloon. It's been softly open for the past few weeks with walk-in service, and chef ...

Angelo’s Fine Italian is a partnership between Oak & Reel chef-owner Jared Gadbaw and longtime San Morello chef Cory Barberio.