Taste of Home on MSN
32 Valentine’s Day breakfasts for a romantic start
From sweet berry and chocolate bakes to elegant savory options, these Valentine's Day breakfast recipes will start your day ...
Cook Eat Go on MSN
Easy cranberry almond Kodiak muffin recipe!
These Low Calorie Cranberry Almond Kodiak Muffins are a total lifesaver for busy mornings. Weekday mornings can get hec ...
In the great breakfast debate that divides morning food enthusiasts across America, this unassuming roadside eatery has ...
Making loaded baked potatoes may sound complicated, but it doesn't have to be. Reach for this baking pan to ensure the ...
One of the popular street drinks, sugarcane juice has several benefits, but being unaware of its side effects may impact your health. Here’s what experts say. Naturally sweet and free from artificial ...
“Do you know the muffin man?” Children have sung this simple question for over 200 years. The Muffin Man started as a traditional English nursery rhyme in the 1800s. Street vendors called muffin men ...
Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...
NEW YORK - Health experts say drinking orange juice might be a simple way to help lower “bad” cholesterol, also known as LDL. Some studies show that natural ingredients in oranges, as well as special ...
Sherri Gordon, CLC is a certified professional life coach, author, and journalist covering health and wellness, social issues, parenting, and mental health. She also has a certificate of completion ...
When you think of cranberry juice, you think… cocktail mixer? Maybe that it can help with a UTI? You’d be right on both counts, but the fruit juice actually has a lot more to offer. 'Cranberry juice ...
A new small study unveils the potential health benefits of orange juice. Specifically, they look into how the drink could extend your health and your life. Does that mean you should start chugging?
A version of this essay first appeared in The Bite, Salon's food newsletter. Sign up for early access to articles like this, plus recipes, food-related pop culture recommendations and conversations ...
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