From easy pizza dough to chewy bagels from scratch, no-knead bread has a reputation for being almost laughably simple. Instead of kneading, time does the all the work for you, with a slow fermentation ...

Ruthie Knudsen, Cooking with Ruthie, says her No-Knead Artisan Bread is simple to make a delicious to eat. All you do is mix ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice ...

In the 15th anniversary edition of ‘My Bread,’ author Jim Lahey explains his method, which has roots in an ancient technique. New York City baker Jim Lahey calls his no-knead bread, which home bakers ...

Culinary schools teach aspiring chefs everything they need to know in the kitchen, from knife skills to how to make the perfect consomme. Adam Dulye is an instructor at Culinary School of the Rockies ...

My favorite memory of working as the executive pastry chef at a hotel restaurant in downtown San Francisco is of opening the door to the pastry department and feeling the blast of warm, yeasty, toasty ...

This No Knead Jalapeño Cheddar Sourdough Bread is the bold, savory version of my Easiest Ever No-Knead Sourdough Bread - the ...

A no-knead olive bread recipe delivers a crisp crust and soft interior with minimal effort, proving great homemade bread ...

With just a few ingredients and a bit of time, you can enjoy the incomparable taste of homemade bread and fill your home with the inviting aroma of freshly baked goodness. While the thought of baking ...