Many recipes aiming to be healthful suggest substituting legume-based pasta for traditional semolina flour pasta. The idea is that the substitute pastas are higher in fiber and protein and contain ...

Red lentils and potatoes give this Middle Eastern soup a velvety consistency, while toasted cumin, coriander, and cinnamon add warmth and depth for a deeply comforting meal. Toasted whole spices like ...

In a large Dutch oven, heat the oil over medium heat. Stir in the carrots, garlic, celery, and onion and cook, stirring frequently, until the vegetables are soft and lightly golden, 5 to 7 minutes.

And more reader (and staff) favorites from this week. By The New York Times Cooking Topping the charts this week is another slow-cooker standby: red lentil pumpkin soup, which leans on budget-friendly ...

Learn how to make the best lentil soup – this easy lentil soup is healthy, vegan, comforting and very easy to make. Perfect soup for cold winter days. All you need is one pot, few basic ingredients ...

SWEAT ONION, GARLIC, TOMATO, OLIVE OIL AND ALL SPICES MEDIUM-LOW HEAT IN A COVERED POT FOR 6-7 MIN. WASH RED LENTILS AND LEAVE SOAKING IN WATER WHILE YOU SWEAT THE ONIONS. AFTER 6-7 MIN DRAIN THE ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Carbohydrates give your body energy. Fiber, a type of ...

Pentagon says it might recall Sen. Mark Kelly to military service for court martial over ‘illegal orders’ video Volcano erupts for first time in 12,000 years: "Like a sudden bomb" Meghan, the Duchess ...

Watch oncology dietitian Kanisha Parikh prepare creamy lentil soup, a soothing, protein-packed recipe to help ease side effects during treatment. Maintaining proper nutrition during treatment for ...