While Engel’s Law explains how the share of household spending on food rises as incomes fall, Bennett’s Law focuses on how diets change as incomes increase. Formulated in the 1940s by American ...

Eating higher amounts of ultra-processed foods is associated with lower bone mineral density and a higher risk of hip fractures, even in younger adults under 65.

Many people today rely on packaged and ready-to-eat foods because they are convenient, affordable, and easy to prepare. These ...

Eating large amounts of ultra-processed foods may raise your risk of serious heart problems, according to new research.

When people think about heart health, they often focus on what to add—like vegetables, fiber and healthy fats. But it can also be helpful to recognize foods that may be working against your heart ...

I’d eaten this cereal for 10 years,” by 2016 said Julie Chapon, and she considered it to be healthy. “When I checked the ...

Research in different cohorts confirms that ultra-processed foods are linked to a heightened risk of heart disease. The ...

Your daily diet may play a bigger role in fertility than you think. A new study links ultra-processed foods to reduced chances of pregnancy.

At the 2026 Future Food-Tech conference in San Francisco, the policy spotlight shines bright, with AI set to play a big role in the sustainable food industry.

In this Nourish to Flourish column, Susan Weiner, MS, RDN, CDN, CDCES, FADCES, talks with Diana Monaco, RDN, CDN, FAND, about important updates and practical takeaways from the newly released ...

A 20-year study followed more than 5,000 adults over 80 to see who reached 100. Along the way, researchers found that underweight participants who ate meat regularly were more likely to become ...

Consumers in Spain are motivated by health, naturalness and high protein when shopping. Nevertheless, they also want convenience, and ready meals are popular despite often being perceived as ...