Crispy and comforting — when done right, nothing beats a plate of fresh-from-the-fryer fish and chips. Whether you like yours soaked with malt vinegar, dipped in tangy tartar sauce, or au natural with ...

Italian food in San Diego has come a long way, with various regional cuisines representing areas like Sicily, Naples, Capri, and Milan. There are also plenty of Italian American red sauce joints and ...

Fig Tree Cafe — Rise and Shine Hospitality Group closed its Mission Valley location on December 15, 2024, but the Pacific Beach and Liberty Station outlets remain open. Wildwood Flour Bakery — Rent ...

Rebecca Roland Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. San Diego’s dining scene is constantly evolving ...