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This is the real butchering process – fresh pork, giant pigs, and cuts you won’t believe. 🐷🔪 In today’s video, we break down a 1,200-pound pig at the local market. From the belly to the ribs, every cut is fresh, clean, and authentic. 👉 Watch as skilled butchers work step by step, separating lean meat from fat and turning a giant ...
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