🔥 Ridgefire Brown Sugar Glazed Goose Breast Smoky, sweet, and perfectly seared — this brand-new 4-ingredient goose recipe delivers wild flavor with a rich caramelized finish. Ingredients: • 2 goose breasts, skin on • 2 tbsp brown sugar • 1 tbsp soy sauce • 1 tbsp butter Directions: 1️⃣ In a small bowl, mix brown sugar and soy sauce to make a glaze. 2️⃣ Melt butter in a cast-iron skillet over medium heat. 3️⃣ Place goose breasts skin-side down and cook 6–7 minutes until crisp. 4️⃣ Flip, brush on