Molecular Gastronomy - How to Use the Spherification Technique
Molecular Gastronomy - How to Use the Spherification Technique
Jul 15, 2017
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Would you try this? 🍽️ Pasta & Potatoes—reimagined. As molecular gastronomy evolves, chefs are pushing boundaries, transforming classic dishes into something entirely new. 🔬✨ Chef @antonio_arcieri_chef from @arco.pacoperez takes this humble combination to the next level with a modernist twist. Would you be up for a bite? Let us know in the comments! ⬇️ Full recipe at @gronda. | Simplistic Food
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