Rick Bayless - Search Videos

Let’s do better, together (and stop crushing our guacamole ingredients in a molcajete) | Chef Rick Bayless

One blender five ingredients = the best Raw Tomatillo Salsa for tacos! https://www.rickbayless.com/recipe/raw-tomatillo-salsa/ | Chef Rick Bayless

470.3K viewsJun 17, 2023

FacebookChef Rick Bayless

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Caramel lovers, you have no idea what you are missing! | Chef Rick Bayless

457.2K viewsJun 6, 2024

FacebookChef Rick Bayless

0:58

Rick Bayless Elote Recipe | Flamin' Hot Snacks

408.7K viewsFeb 18, 2022

TikTokchef_rickbayless

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Tired of grocery shopping, meal prep and dishes? Say goodbye to cooking stress! Let CookUnity's award-winning chefs prepare you delicious meals, delivered weekly to your door. | Chef Rick Bayless

102.5K views9 months ago

FacebookChef Rick Bayless

0:54

I promise this is not an April fool’s joke, just one of the most delicious street food desserts you can find. Full recipe video is out now on my YouTube! | Chef Rick Bayless

86.9K viewsApr 1, 2025

FacebookChef Rick Bayless

0:59

Part 3 in the Hidalgo Market: Beans, beans, nothing but beans! | Chef Rick Bayless

61.4K viewsOct 18, 2023

FacebookChef Rick Bayless

1:00

How Chef Rick Bayless Makes a One-Pot Mole Taco

36K viewsMay 15, 2025

YouTubeRick Bayless

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New to bread making? Here is a simple bun to get you started! Perfect for pambazos or hamburgers! https://youtu.be/NWYwLIlu1Vw | Chef Rick Bayless

18.4K viewsOct 16, 2024

FacebookChef Rick Bayless

1:00

My Perfect Summer Cocktail: A PALOMA

174.7K viewsJul 9, 2023

YouTubeRick Bayless

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Yes! Even in winter we have set up a supply of red ripe tomatoes for salsa, guacamole and ceviche in all our restaurants! (Pretty special knife work by chef Sabino, right?!?) | Chef Rick Bayless

34.3K views10 months ago

FacebookChef Rick Bayless

1:20

Chile Basics continued! This time, we are on to smaller chiles - get excited, get inspired, and go experiment with something new from your local Mexican grocery store! | Chef Rick Bayless

71.5K viewsAug 30, 2023

FacebookChef Rick Bayless

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Rick Bayless on Instagram: "If you have a slow cooker, this is a recipe for you! This homey (and easy to make) pork and tomato braise is about as comforting as it gets. Featuring a perfect chile spark and woodsy Yucatecan oregano or epazote, you may mistake these flavors for those of Italy, but rest assured, this dish finds its home squarely in the Yucatán. Check out the full recipe for yourself using the link in my bio!"

290.9K viewsFeb 25, 2025

Instagramrick_bayless

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Trying Celebrity Chef Signature Dishes | Rick Bayless #cooking #food

3.4M viewsOct 9, 2024

YouTubeFork the People

0:59

How I Cut Tomatoes for Pico de Gallo

392.8K viewsAug 3, 2023

YouTubeRick Bayless

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Rick Bayless on Instagram: "This one’s a classic for most Mexican cooks — browned chicken bathed in the tangy depth of roasted tomatillo and poblano, cozied up with tender potatoes. It’s rustic, deeply rooted, with a familiar resonance that makes it welcome at any table. Want the full recipe? Head to my YouTube channel and cook along with me. Let’s bring bold, soulful flavor to your next meal."

370.2K viewsAug 15, 2025

Instagramrick_bayless

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Squaring Up Potatoes

91.4K viewsAug 10, 2023

YouTubeRick Bayless

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Rick Bayless on Instagram: "If you are considering traditional Mexican dishes for your holiday celebrations this season, be sure to take advantage of my holiday playlist on YouTube for recipes to make at home or cut the time in half, and order with Goldbelly! Links can be found in my bio!"

73.3K views10 months ago

Instagramrick_bayless

2:50

Best Reheated Dinners: Rick Bayless Enchiladas Recipe

685.7K viewsJan 15, 2024

TikTokmadagraviet

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Exploring Rick Bayless and Authentic Mexican Cuisine

113.3K viewsNov 18, 2023

TikTokamericastia

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There are many variations on guacamole that I love but this one has been on the @fronteragrill menu for 37 years, so it has a special place in my heart— when in doibt, stick to the classics. Find the full recipe, with all the tips and tricks, on YouTube! https://youtu.be/3fwqY9CUvOc | Chef Rick Bayless

91.6K viewsFeb 24, 2024

FacebookChef Rick Bayless

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How to use Mexican Dried Chiles part 2

62.8K viewsJul 5, 2023

YouTubeRick Bayless

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Rick Bayless on Instagram: "The REEL enchiladas"

398K viewsApr 27, 2023

Instagramrick_bayless

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Tortazo by Rick Bayless on Instagram: "A behind-the-scenes look at what makes our Mexican Drinking Chocolate so special ☕️ #rickbayless #chicago #mexicanfood #hotchocolate"

31.8K views8 months ago

Instagramtortazo__

Rick Bayless on Instagram: "Let’s talk tomatillos — the true heroes of the Mexican kitchen. Most of the world doesn’t know them, and even fewer know how Mexico transforms them into something extraordinary. Roasted, they offer citrusy, herby, complex depth … melting into a sauce with the most beautiful, velvety texture you can imagine. This tomatillo base? It’s not just a recipe — it’s a cornerstone. Stick with me, and I’ll show you why this sauce belongs in your kitchen too. Link in my bio, let'

258.7K viewsAug 2, 2025

Instagramrick_bayless

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Once you’ve had slow-grilled sweetbreads, you don’t forget. Smoky, succulent, tender like scallops, but with a rustic soul. In northern Mexico and Argentina, they skip the poach and go straight to the grill—unforgettable. If you’ve only had sweetbreads in fancy French preparations (or never at all), this taco might just change your life. Get the full recipe here: https://youtu.be/AbMrXhFPG28 | Chef Rick Bayless

42.7K viewsJul 18, 2025

FacebookChef Rick Bayless

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Exlcusive menu look with chef Rick Bayless and his new Mexico City limited time taco menu. A dream come true. 📍Topolobambo #chicago #chitok #chicagomexican #chicagomichelin

21.5K viewsAug 7, 2024

TikTokericaeatseverything

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Family Meal in France Part 2: With the help of a very insistent local, I found this incredible local boucherie (butcher shop) where I bought lamb for our dinner that evening. Fortunately, my French was enough to converse with the very patient butcher and ask for full racks, which he cut from whole animals on the spot! | Chef Rick Bayless

26.8K viewsAug 3, 2023

FacebookChef Rick Bayless

2:51

For me, chilaquiles are like a big hug. Maybe a magical hug, cause crispy tortilla find a new life bathed and softened in a tangy, bright, verdant tomatillo sauce. This is comfort food with a soul, straight from the heart of Mexican home kitchens. Whether it’s breakfast, brunch, or a late-night craving, this dish is all about resourcefulness meeting big, bold flavor. | Chef Rick Bayless

425K viewsJul 2, 2025

FacebookChef Rick Bayless

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When you need to feed a crowd, like for the Super Bowl, this should be your go to taco preparation. Find the full YouTube video here: https://youtu.be/IJbwp-mcd0I | Chef Rick Bayless

381.3K viewsFeb 10, 2024

FacebookChef Rick Bayless

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There’s more than one type of cilantro, and my favorite is Cilantro Criollo | Chef Rick Bayless

256.7K viewsJul 13, 2023

FacebookChef Rick Bayless

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There's another, more exciting cilantro!

85.3K viewsJul 12, 2023

YouTubeRick Bayless

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Everybody needs a go-to grilled chicken recipe — that one that perfumes the whole house and makes folks lean in around the table. This one’s mine. We’re talking bone-in, skin-on chicken parts (yes, the good stuff) marinated in a quick red chile adobo that tastes like you spent all day. It’s smoky, it’s savory, it’s the kind of flavor that commands attention but feels as familiar as your favorite weekend. And if you’re short on time? I’ve got a chipotle-honey glaze shortcut that’ll knock your soc

75.2K viewsAug 23, 2025

FacebookChef Rick Bayless

Rick Bayless on Instagram: "Yes! Even in winter we have set up a supply of red ripe tomatoes for salsa, guacamole and ceviche in all our restaurants! (Pretty special knife work by chef Sabino, right?!?)"

153.5K views10 months ago

Instagramrick_bayless

1:30

Find the full recipe video on my YouTube! https://m.youtube.com/watch?v=srirr27WWaQ | Chef Rick Bayless

172.8K viewsJan 26, 2024

FacebookChef Rick Bayless

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Choose your onions wisely! | Chef Rick Bayless

187.8K viewsFeb 29, 2024

FacebookChef Rick Bayless

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Not your average taco night. This one’s packed with history, spice, and soul. Roasted pork, warm pan árabe, and that iconic chipotle salsa. We’re cooking Tacos Árabes—find the full recipe on YouTube. Get the recipe here and let's cook together: https://www.youtube.com/watch?v=UAh8726K2tU | Chef Rick Bayless

162.9K viewsJul 25, 2025

FacebookChef Rick Bayless

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This week on my YouTube channel: pork & purslane tacos. Subscribe so you don't miss any of our new recipes. | Chef Rick Bayless

54.1K views11 months ago

FacebookChef Rick Bayless

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Chef Rick Bayless on Reels

29.6K viewsJul 17, 2025

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Rick Bayless on Instagram: "If you’re looking for heat, look no further than this roasted habanero salsa (perfect for cochinita pibil). Check out the full recipe on my website and my new video on YouTube!"

98.2K viewsAug 20, 2023

Instagramrick_bayless

1:27

There are ways to find the perfect limes for margaritas! And please, whatever you do, don’t buy pre-squeezed lime juice. | Chef Rick Bayless

963.9K viewsMay 23, 2024

FacebookChef Rick Bayless

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Tijuana Taco Crawl #? Started the day at Fito’s beef birria. A perennial favorite for me and my group! | Chef Rick Bayless

5.5K viewsApr 28, 2025

FacebookChef Rick Bayless

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One of the best experiences: introducing my granddaughter to enfrijoladas and chorizo at Abuelita in the Oaxaca market! | Chef Rick Bayless

10.8M viewsDec 25, 2021

FacebookChef Rick Bayless

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Leftover Turkey Tacos with Cranberry-Chipotle-Jicama Salsa | Chef Rick Bayless

9.5K viewsNov 26, 2021

FacebookChef Rick Bayless

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It’s been a while but we’re back in action, with a two for one! Leave more questions below or on a recipe on my YouTube channel. | Chef Rick Bayless

5.1K views8 months ago

FacebookChef Rick Bayless

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Welcome to Oaxaca, one of the most magical places on earth. | Chef Rick Bayless

54.5K viewsDec 22, 2022

FacebookChef Rick Bayless

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Pasilla-braised Pork and Mushroom Tacos — a taste of Central Mexico in every bite. Pasilla chiles bring deep, earthy richness—think dried plums, dark chocolate, and a hint of straw-smoke. That complexity wraps around tender pork in a stew you’ll find at taco stands across Central Mexico. A crumble of queso fresco, maybe some onion and cilantro... and you’ve got a taco that tells a story. Catch the full video linked below and let's cook together: https://www.youtube.com/watch?v=fV4PgC3RFLs | Chef

129.4K viewsJul 11, 2025

FacebookChef Rick Bayless

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Rise and shine! This week’s recipe is on YouTube and it’s a fun one: Eggplant Pasta w/ a roasted jalapeño salsa. Subscribe to our channel and give this dish a try this week. | Chef Rick Bayless

20.3K views9 months ago

FacebookChef Rick Bayless

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Mexican salsa v. American salsa - do you know the difference? | Chef Rick Bayless

186.4K viewsJun 14, 2023

FacebookChef Rick Bayless

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It’s no secret that I love a great Torta Ahogada. Crispy carnitas and pickled onions on a hearty bread bun, drowned in spicy tomato sauce? Sign me up. Head to my YouTube channel to find the full recipe video, or you can simply pop into @xocochicago for an ahogada that is out of this world good. https://www.youtube.com/watch?v=4f9dYm29qZ0 | Chef Rick Bayless

217.1K viewsMay 18, 2024

FacebookChef Rick Bayless

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Getting in the mood to cook for a crowd? Renowned Chef Rick Bayless discusses the power of a shared plate on the Rotary Voices podcast ✨ 👆 Veteran food reporter Monica Eng and Rotary senior writer Diana Schoberg sat down to talk all things food and community with Bayless | Rotary International

1.4M viewsJan 11, 2024

FacebookRotary International

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This is one of the reasons I love New Years at our restaurants. | Chef Rick Bayless

37.6K viewsJan 1, 2023

FacebookChef Rick Bayless

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Let’s get ready for summer with this delicious and very classic street food from Quintana Roo street, right near the historic center of Morelia! The white onion in this recipe (yes, there is white onion!) is optional of course, but I think it is worth trying. And when in doubt, just get excited about pairing fresh tropical fruit with spicy Mexican hot sauce, tangy lime, and a bit of funky añejo cheese! This recipe offers endless possibilities, once you know how to balance the flavors to your pal

116.3K viewsApr 26, 2025

FacebookChef Rick Bayless

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Look out for the full recipe on my YouTube, dropping tomorrow! Happy Spring :) | Chef Rick Bayless

34.1K viewsMay 15, 2025

FacebookChef Rick Bayless

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Bakers! Pay close attention — knowing more about your ingredients is absolutely essential to making great choices in the supermarket. I’m not at all affiliated with @nielsenmassey, but they supply our restaurants with a Mexican vanilla that we find to be worth every penny. So if you’re someone that’s still using imitation vanilla, please consider moving to the real stuff, and if you are already a true vanilla lover, I can’t recommend you try true Mexican vanilla enough. Especially for vanilla fo

123.8K viewsApr 11, 2025

FacebookChef Rick Bayless

2:01

There are many unseen parts of the Frontera Family restaurants that truly make them special! Allow me to showcase those that excite me most — starting with local farms and a bounty of corn. 🌽 | Chef Rick Bayless

28.9K views10 months ago

FacebookChef Rick Bayless

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Working on a new routine in Pilates. A L M O S T ready for prime time. | Chef Rick Bayless

14.5K viewsJun 29, 2024

FacebookChef Rick Bayless

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I always keep queso fresco and queso añejo around to house for garnishing, but how do I decide which one to use? That’s what we are covering in this video. The next step, of course, for all you adventurous cooks, is to make your own queso fresco. Similar to making ricotta, queso fresco is something you can absolutely prepare at home, much to the delight of whomever you are serving! Find out more on my website. | Chef Rick Bayless

42.5K viewsApr 22, 2025

FacebookChef Rick Bayless

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I am not going to be the first to tell you that Chicago’s Latino community has been severely impacted by ICE raids and threats of detainment and deportation. Restaurants and stores in Pilsen, Little Village and beyond are empty because folks are fearful of going out. Families and communities have been devastated. I’m proud to be part of a restaurant community that wants to do something about this problem. Monday, January 19, at the newly renovated Ramova Theater, in Bridgeport, 40 chefs are comi

113.2K views9 months ago

FacebookChef Rick Bayless

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Tired of grocery shopping, meal prep and dishes? Say goodbye to cooking stress! Let CookUnity's award-winning chefs prepare you delicious meals, delivered weekly to your door. | Chef Rick Bayless

68.3K views9 months ago

FacebookChef Rick Bayless

0:31

Tired of grocery shopping, meal prep and dishes? Say goodbye to cooking stress! Let CookUnity's award-winning chefs prepare you delicious meals, delivered weekly to your door. | Chef Rick Bayless

303.4K views9 months ago

FacebookChef Rick Bayless

0:16

Chef Rick Bayless on Reels

10K viewsApr 28, 2025

FacebookChef Rick Bayless

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Chef Rick Bayless on Reels

5.2K views10 months ago

FacebookChef Rick Bayless

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Chef Rick Bayless on Reels

4.5K views11 months ago

FacebookChef Rick Bayless

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Tired of grocery shopping, meal prep and dishes? Say goodbye to cooking stress! Let CookUnity's award-winning chefs prepare you delicious meals, delivered weekly to your door. | Chef Rick Bayless

880.7K views9 months ago

FacebookChef Rick Bayless

0:04

Chef Rick Bayless on Reels

112K viewsApr 10, 2025

FacebookChef Rick Bayless

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Chef Rick Bayless on Reels

7.8K viewsMar 9, 2025

FacebookChef Rick Bayless

0:36

Tired of grocery shopping, meal prep and dishes? Say goodbye to cooking stress! Let CookUnity's award-winning chefs prepare you delicious meals, delivered weekly to your door. | Chef Rick Bayless

59.8K views9 months ago

FacebookChef Rick Bayless

0:31

Tired of grocery shopping, meal prep and dishes? Say goodbye to cooking stress! Let CookUnity's award-winning chefs prepare you delicious meals, delivered weekly to your door. | Chef Rick Bayless

10.3K views8 months ago

FacebookChef Rick Bayless

0:14

Chef Rick Bayless on Reels

1.8K viewsMar 9, 2025

FacebookChef Rick Bayless

Short videos

1:14

Let’s do better, together (and stop crushing our guacamole ingredients in a molcajete) |

855.9K viewsJun 26, 2024

FacebookChef Rick Bayless

1:00

One blender five ingredients = the best Raw Tomatillo Salsa for tacos!

470.3K viewsJun 17, 2023

FacebookChef Rick Bayless

1:30

Caramel lovers, you have no idea what you are missing! | Chef Rick Bayless

457.2K viewsJun 6, 2024

FacebookChef Rick Bayless

0:58

Rick Bayless Elote Recipe | Flamin' Hot Snacks

408.7K viewsFeb 18, 2022

TikTokchef_rickbayless

0:33

Tired of grocery shopping, meal prep and dishes? Say goodbye to cooking stress! Let

102.5K views9 months ago

FacebookChef Rick Bayless

0:54

I promise this is not an April fool’s joke, just one of the most delicious street food desserts

86.9K viewsApr 1, 2025

FacebookChef Rick Bayless

0:59

Part 3 in the Hidalgo Market: Beans, beans, nothing but beans! | Chef Rick Bayless

61.4K viewsOct 18, 2023

FacebookChef Rick Bayless

1:00

How Chef Rick Bayless Makes a One-Pot Mole Taco

36K viewsMay 15, 2025

YouTubeRick Bayless

1:01

New to bread making? Here is a simple bun to get you started! Perfect for pambazos or

18.4K viewsOct 16, 2024

FacebookChef Rick Bayless

1:00

My Perfect Summer Cocktail: A PALOMA

174.7K viewsJul 9, 2023

YouTubeRick Bayless

0:12

Yes! Even in winter we have set up a supply of red ripe tomatoes for salsa, guacamole

34.3K views10 months ago

FacebookChef Rick Bayless

1:20

Chile Basics continued! This time, we are on to smaller chiles - get excited, get

71.5K viewsAug 30, 2023

FacebookChef Rick Bayless

0:58

Rick Bayless on Instagram: "If you have a slow cooker, this is a recipe for you! This homey

290.9K viewsFeb 25, 2025

Instagramrick_bayless

1:00

Trying Celebrity Chef Signature Dishes | Rick Bayless #cooking #food

3.4M viewsOct 9, 2024

YouTubeFork the People

0:59

How I Cut Tomatoes for Pico de Gallo

392.8K viewsAug 3, 2023

YouTubeRick Bayless

0:55

Rick Bayless on Instagram: "This one’s a classic for most Mexican cooks — browned

370.2K viewsAug 15, 2025

Instagramrick_bayless

0:49

Squaring Up Potatoes

91.4K viewsAug 10, 2023

YouTubeRick Bayless

0:49

Rick Bayless on Instagram: "If you are considering traditional Mexican dishes for your

73.3K views10 months ago

Instagramrick_bayless

2:50

Best Reheated Dinners: Rick Bayless Enchiladas Recipe

685.7K viewsJan 15, 2024

TikTokmadagraviet

0:12

Exploring Rick Bayless and Authentic Mexican Cuisine

113.3K viewsNov 18, 2023

TikTokamericastia