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🌱 Ep.3 “Accidentally Vegan”: 🍐🥣Pear & Ginger Crumble Reasons to love this recipe: ✅ no added sugars ✅ 1 sheet pan recipe ✅ easy to make ✅ accidentally vegan 🤗🌱 Ingredients for 2-3 portions: 4 pears, chopped into small cubes 1 tbsp cornflour 1 tbsp fresh ginger, grated Crumble ingredients: 80g quick oats 20g rolled oats 30g coconut oil 1 tsp cinnamon 15g coconut flakes Handful of chopped almonds Instructions: 🍐To a baking tin add: pears, cornflour and ginger. 🍐Mix well and bake on a pre-he
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🌱 Ep.3 “Accidentally Vegan”: 🍐🥣Pear & Ginger Crumble Reasons to love this recipe: ✅ no added sugars ✅ 1 sheet pan recipe ✅ easy to make ✅ accidentally vegan 🤗🌱 Ingredients for 2-3 portions: 4 pears, chopped into small cubes 1 tbsp cornflour 1 tbsp fresh ginger, grated Crumble ingredients: 80g quick oats 20g rolled oats 30g coconut oil 1 tsp cinnamon 15g coconut flakes Handful of chopped almonds Instructions: 🍐To a baking tin add: pears, cornflour and ginger. 🍐Mix well and bake on a pre-he
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🍽️ Date night inspiration from the Farm Shop… Fish and chips for the main, a pear, honey & ginger crumble for dessert, and a lovely glass of wine to finish it off - a proper cosy meal without the prep. All freshly made, easy to heat, and available now from the Farm Shop. ✨ | Cannon Hall Farm Shop
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Spiced pear cobbler! 8 pears, cored and sliced 1 tbs cinnamon 1 tsp ground ginger Juice from 1/2 lemon 1/2 cup brown sugar 1 1/2 cups all-purpose flour 1/2 cup granulated sugar 1 3/4 tsp baking powder 1/4 tsp baking soda 1/4 tsp kosher salt 1/2 cup salted butter, cold and cubed (plus more for dolloping) 1 cup buttermilk Cinnamon sugar Preheat oven to 375°F. Combine pears, cinnamon, lemon, and brown sugar in an 8-inch baking pan. Spread into an even layer. In a bowl, combine flour, granulated sug
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TikTokneaacooks
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