Red Curry Roasted Chicken, as seen in Episode 1 of @bobbyonthebeatpod! This recipe is also available in the Sundays with Sophie Cookbook. Happy Day-Before Thanksgiving, everybody. | Bobby Flay

In my new cookbook, #SundaysWithSophie, I’m sharing not one, but TWO recipes for one of my favorite dishes of all time: Chicken Milanese. You’ll also find a “Chicken Milanese 101” inside. In this video, I’m making Chicken Milanese topped with Prosciutto, Taleggio, Arugula & Red Wine Vinaigrette. Get all of the details in my new book… now available at your favorite bookseller! | Bobby Flay

No brunch is complete without scrambled eggs...here are some tips on how to make them fluffy and light. (Recipe in my new cookbook #BrunchatBobbys) | Bobby Flay

Watch this video for more info on my new cookbook Brunch @ Bobby’s, why I wrote the book, and what I love about brunch: | Bobby Flay

Get a fresh start with Bobby Flay. The award-winning chef developed a healthy, winter brunch menu 🍳 with our exclusive GreenPan Premiere cookware. “GreenPan has become my favorite nonstick cookware, hands down. I use it all the time at home.” Bobby Flay x GreenPan: https://bit.ly/38aMaoK | Williams Sonoma