Bánh Xèo is one of the most popular Vietnamese dishes across the country. It’s like a rice flour taco filled with fresh ingredients, most commonly bean sprouts, shrimp, and pork. In Quy Nhon, you’ll find freshly caught squid and shrimp. Bánh Xèo is usually wrapped in rice paper and dipped into sweet fish sauce, but in this region, they dip it in a mixture of peanut sauce and fish sauce. So delicious, definitely my favorite style in the country. This gentleman has one of the finest street food se

The Legendary Sizzling Pancake of Vietnam