6 Types of Mustard Used in Restaurants | Full Guide to Mustard Varieties | Chef Tips & Uses
2:15
YouTubeCook With Chef Zahid
6 Types of Mustard Used in Restaurants | Full Guide to Mustard Varieties | Chef Tips & Uses
Discover the 6 most popular types of mustard used in restaurants and how chefs use them in burgers, steaks, sandwiches, marinades, and sauces. From Yellow Mustard, Dijon, Honey Mustard, Whole Grain Mustard, Spicy Brown Mustard, to English Hot Mustard, learn flavor profiles, culinary uses, and restaurant-style pairing tips. Perfect guide for ...
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Sally McKenney on Instagram: "Honey Mustard Pretzel Pieces 🥨✨ Recipe below and just published on my website. Comment SEND and we’ll dm you full recipe with all the extra tips, testing notes, photos, & storing instructions. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ -12–16 ounces (340–454g) hard sourdough pretzels (1 bag) -1/2 cup (120g/ml) oil (vegetable or olive) -3 Tbsp (63g) honey -1 Tbsp packed light or dark brown sugar -2 Tbsp (32g) Dijon mustard -2 teaspoons ground mustard (do not skip!) -1 1/2 teaspoons onion powder -1/
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Sally McKenney on Instagram: "Honey Mustard Pretzel Pieces 🥨✨ Recipe below and just published on my website. Comment SEND and we’ll dm you full recipe with all the extra tips, testing notes, photos, & storing instructions. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ -12–16 ounces (340–454g) hard sourdough pretzels (1 bag) -1/2 cup (120g/ml) oil (vegetable or olive) -3 Tbsp (63g) honey -1 Tbsp packed light or dark brown sugar -2 Tbsp (32g) Dijon mustard -2 teaspoons ground mustard (do not skip!) -1 1/2 teaspoons onion powder -1/
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