Today I'm sharing how I choose and cut one of the sweetest gourds - angled gourds, or luffa, or ridge gourds. I also show a demonstration of the 3 different cuts I use in my dishes. Enjoy! Ingredients & Utensils ↓ How to Choose & Cut Luffa Gourd Ingredients: luffa gourds | Home Cooking with Somjit
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Today I'm sharing how I choose and cut one of the sweetest gourds - a…
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See More 👈 Kaeng Som, or Thai Sour Fish Soup; it's tangy and full of umami with a light hint of spiciness. It's easy to cook, and perfect as a meal prep recipe as it deepens in flavour overnight. Have it with rice and some fried omelette. Serves 6-8 adults. Full Recipe: https://homecookingwithsomjit.com/kaeng-som-thai-sour-fish-soup/ 00:00 Intro 00:15 Soaking 00:40 Marinate 01:52 Blending 02:43 Cooking 04:07 Fish 04:48 Vegetables 05:45 Let's Eat 06:05 Outro Subscribe at: https://www.youtube.com
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